This practical cookery section will teach you about the flavours of Indian cuisine, from starters and main mails, to snacks and dessert. Gain a better understanding of quality ingredients and using different spices to create a combination of flavours from the East. You will also become familiar with a range of techniques used in Indian cooking.
You can enrol on to more of our part time hospitality courses.
Is it for me?
Have you got a love of Indian food? Want to learn how to create your favourite curry at home? This course will enlighten you to different techniques and spices to recreate your favourite dishes.
Start/End Time10:00 / 16:00
COURSE HIGHLIGHTSCOURSE HIGHLIGHTS
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