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Hospitality and Catering

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WHAT’S IT ALL ABOUT?

This industry has recently been thrust into the spotlight thanks to the popularity of TV shows like The Great British Bake Off and MasterChef. Famous chefs are now seen as international celebrities, with the likes of Raymond Blanc and Mary Berry. More and more people are going out to eat, and individually spend more than £4000 a year doing so. The Hospitality & Catering industry is varied, fast-paced and rewarding. Whether you’ve got a passion for fine dining, or are geared towards the style of street food and experimenting with different flavours and textures, you can look forward to a rewarding career full of opportunities and creativity.Which ever specific area of Hospitality and Catering you decide to study, you will be learning and working in our award-winning commercial restaurant, The Brasserie. Having won the AA College Restaurant of the Year 2018 - 2019, and The Best Restaurant in Milton Keynes 2018 at the MK Food and Leisure Awards, The Brasserie has also been named a Centre of Excellence for Food and Beverage Service, as well as Patisserie.

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