Hotel, Catering & Hospitality
Our modern, well-equipped kitchens and training restaurant enhance your studies and provide a realistic working environment that helps develop practical skills. Extensive employer links ensure that you have a wide range of job opportunities on completion of your course. Milton Keynes College has a wide range of hotel and catering courses to offer those already employed within the industry or seeking to develop their professional skills and gain a formal qualification.
Milton Keynes College also offers an HNC and HND in Hospitality Management for those looking to progress to Higher Education.
Some examples of our courses include:
- British Bread Making
- Cooking for Kids
- Craft Bakery
- French Bread Making
- Great Gateaux Workshop
- Master Class Cookery
- NVQ Diploma in Professional Cookery Level 2
- NVQ Diploma Professional Cookery Level 3
For full course information please visit our online Course Finder